Page 1
This will ensure that you know the important safety information and the correct operation of the oven. Please keep this manual in a easily accessible place and refer to it anytime. Please transfer this manual to new owner if you sell the oven. LB651078 www.lg.com 3828W5A8115...
Contents Safety ................4~8 Description of the feature ..........9 Control panel ..............10~11 Accessories ..............12~13 Telescopic runners (Feature not available in all countries.) ..14~15 Setting the clock ............. 16 Prior cleaning ..............17 Operating the oven ............18 Oven functions ..............
• Repairs of the appliance should be carried out by a licensed technician only. Wrong repairs may result in considerable danger. If you need repairs, contact an LG Service Center or your dealer. • If the supply cord is defective, it must be replaced by a special cord or assembly available from manufacturer or substance or its service agent.
Page 5
• Rating plate is located on the left side of door or the cover-back. • The power supply of the appliance should be turned off when it is being repaired or cleaned. • Be careful in connecting electrical appliances to sockets near to this appliance.
Page 6
Safety Safety during Operation • This oven has been designed only for the cooking of household foods and for Domestic use. • When in use, the oven interior surfaces become very hot! Care should be taken to avoid touching heating elements inside the oven.
Page 7
• Children should be kept at a safe distance when the oven operates. • Frozen foods such as pizzas should be cooked on the wire grill. If the Baking tray is used, it may become deformed due to the great difference in temperature. •...
Safety Disposing of packaging material • The appliance’s packaging is recyclable. • Dispose of the packaging materials in the appropriate container at your local waste disposal facilities. Disposal of old appliances Warning: Before disposing of old appliances please make them inoperable so that they cannot be the source of danger.
Description of the Feature Structure Control panel Oven light Top heating elements Air outlet filter Level 5 Level 4 Door seal Oven levels Level 3 Rear wall heating Level 2 element Level 1 Fat Filter Side runner Oven light Rating plate Full glass door Door handle...
Control Panel 1. Function display 2. Temperature display 3. Function selector 4. Temperature selector...
Page 11
10 11 5. Time display 6. Cook time button 7. End time button 8. Timer/Clock button 9. Speed cook button 10. Enter button 11. Oven light button 12. Control dial knob 13. Main display for cooking information...
Accessories Wire grill For dishes, cake tins, roasting and grilling trays. Baking tray For cakes and biscuits. Deep pan For roasting or collecting meat juices or fat. Grill tray For fatty meat (for positioning in the Deep pan). For grilling and/or roasting, we recommend using the grill/roast system provided.
Page 13
The baking tray,deep pan and wire grill should be inserted correctly into side runners. When taking out the cooked foods from the oven, be careful of the Baking tray hot utensil and cooking. Example: Deep pan Level 1: Deep pan gap 2cm Level 4: Baking tray Note:...
Telescopic Runners(Feature not avai l a bl e i n al l countri e s. ) Attaching the telescopic runners When purchasing for the first time, attach the telescopic runners as following procedures. 1. Insert two screws into the both side screw holes clockwise, and turn them only 2~3 turns.
Page 15
4. Baking tray and Wire grill should be positioned accurately on the hook of telescopic runners. The bad coupling between the baking tray and the telescopic runners may take place dropping of utensils or cooking foods on the floor. If the dropping foods are hot, you may get burnt by them.
Setting the Clock The oven only operates when the clock has been set. <0> and <Turn dial> flash on the time display when the appliance is first connected, or after a power cut. Turn the control dial knob to Press the timer/clock( set hour of current time.
Prior Cleaning You should clean the oven thoroughly before using for the first time. Important: Do not use sharp or abrasive cleaning materials! These could damage the oven surface. For ovens with metal fronts, use commercially available cleaning agents. To clean the oven 1.
Operating the Oven The Electronic Oven Control Display Field Conventional Convection Speed Heat Heat Function Convection 3D Hot Air Grill *Large Defrost Grill Bottom *Small Self Grill Cleaning Useful Guide • After setting a function, the oven automatically starts after 8 seconds.
Oven Functions The following functions are available for this oven: Conventional Heat Suggested temperature: 190°C For baking and roasting on one level. The top and bottom heaters are in operation. 3D Hot Air Suggested temperature: 150°C For baking on up to two levels at the same time. Set the oven temperature 20-40°C lower than with the top/bottom function.The top, bottom and rear heaters are in operation and in addition the fan is turned on.
Oven Functions Speed Function This has two subordinate functions, Speed grill and Speed roast function. This function enables you perform the speed cooking by the aid of the upper Speed roast Speed grill halogen heater. A speed roast or speed grill function is chosen by speed cook button. Bottom Suggested temperature: 170°C Because the heat only comes from below, this setting...
Page 21
Defrost For defrosting cakes, butter, bread, fruit or other frozen foods. The ventilator is in operation without any heat. Self Cleaning (p1, p2, p3) For cleaning the oven automatically. This mode burns the leftover grease in the oven so that it can be wiped out when the oven cools down. The oven is heated up to around 500°C.
Operation Changing the Oven Function Turn the function selector The symbol for the selected knob to select the desired function appears in the cooking function. function display. A suggested temperature appears in the temperature display. The symbol ( ) will blink. (example: conventional heat) The information of the...
Changing the Oven Temperature Turn the function selector Turn the temperature knob to select desired cook selector knob to select function. desired cooking temperature. (example: Conventional (example: 205°C) heat) The setting range can be After 8 seconds elapses adjusted by 5°C increments. without pressing any button, the oven will start on the selected temperature.
Operation Switching off the Oven To switch off the oven, turn the function selector knob to the “O” position. Cooling fan When the oven is switched on, the fan comes on automatically to keep the oven surfaces cool. Although the oven is switched off, the fan will continue running to cool the appliance down, and then switches itself off.
Maximum operation times for safety • If a cooking time is not entered, the oven will turn off after a predetermined time according to the guide below. Max. cut-out times for each temperature: Under 100°C after 16 hours From 100°C up to 240°C after 8 hours From 240°C to 300°C...
Operation Clock Functions End time Oven light Child safety Cook time Hour Kitchen Minute timer Clock Weight Kitchen Timer To set a kitchen timer. A signal sounds after the time has elapsed. This function does not interfere the operation of the oven. Cook time To set how long the oven is to be in use.
Kitchen timer Press the timer/clock button Turn the control dial knob to once. set desired time. <Turn dial> will blink. (example 5 minutes) Press the timer/clock button to start the kitchen timer. When the set time has elapsed an audible signal sounds.
Operation Cook time Select the desired oven Press the cook time button. function and temperature. (See also section “Changing the oven function and temperature) Note: If there is no further entry on the control panel for 8 seconds, the oven will start on the temperature indicated.
Turn the control dial knob to When the set time has set desired cook time. elapsed, an audible signal After 8 seconds, the oven sounds and the oven will start the cooking function switches itself off. automatically. You can also Note: More/Less function.
Operation End time Select the desired oven Press the end time button function and temperature. (example: current time is 13:30) The current time’s hour digit 1 3 ) will blink. Turn the control dial knob to Press the end time button set desired hour (14:40).
Page 31
Turn the control dial knob to Press the end time button to set desired minute (14:40). start the oven. The oven will start promptly. The operating cooking time will count down in the time display. When the set time has elapsed, an audible signal sounds and the oven switches itself off.
Operation Combining the cook time and end time functions The cook time ( ) and end time ( ) functions can be combined, to switch the oven on or off automatically at a later time. Select the desired oven Using cook time button( function and temperature.
Page 33
The oven will start cooking ahead of 60 minutes before the end time (12:05). When the set cooking time (60 minutes) has elapsed, an audible signal sounds and the oven switches itself off, the current time appears in the time display.
Operation Adjusting the clock time Turn the function selector Turn the control dial knob to knob to the “O” point. set hour of the current time. (example: current time is (example: desired new 12:10) current time is 11:20) To set the current time, press <Touch clock key>will blink.
Child Safety Function The oven is fitted with a child safety function. When the child safety function is engaged, the oven cannot be switched on. Activating the child safety function. 1. Press and hold the speed and enter button at the same time for around 5 seconds, until appears on the display field.
Operation Memory Cook Set the function selector to Press the enter button once “A”. to select memory function. Turn the control dial knob to select “memory program” or “memory start”. To set the cooking, select “memory program” first.
Turn the function selector to Touch the enter button again, the desired cook mode, and then “READY” will select the desired appear in the time display. temperature and cook time. Now, the memory cook setting has been completed. Note: You should turn the function selector only Note: This Memory Cook counterclockwise or this...
Operation Speed Cook Function Set the function selector to If you use Speed Grill Speed function. mode, touch the speed cook button twice. If Speed Roast mode, touch it once more. Touch cook time. Touch enter button. Set the desired cook time with the control dial knob.
Changing the Language Set the function selector to Press the enter button twice “A” to select desired language. Turn the control dial knob to Press the enter button to select desired language. finish changing the language.
Operation Auto Cook (Speed Cook) Set the function selector to Turn the control dial knob to “A”. select a desired cook category. (example: Vegetables) Press the enter button to Turn the control dial knob to select a cook category. select a desired cook. (example: Mushrooms) <00>...
Page 41
Press the enter button to set After 8 seconds, the oven weight and turn the control automatically start. dial knob to set a desired If you want to start promptly, weight. (example: 0.6kg) touch the enter button. Note: During auto cooking, you can further add or subtract the cooking time than first set time with the control dial knob for good cooking performane.
Auto Cooking Table (Speed Cook) Fish Menu Category Weight limit Utensil Food Temp. 1-01 Trout 0.6~1.6 kg Deep pan Refrigerated + Grill tray 1-02 Salmon, steak 0.4~1.2 kg Deep pan Refrigerated + Grill tray 1-03 Tuna, steak 0.4~1.2 kg Deep pan Refrigerated + Grill tray 1-04...
Page 43
Oven level, Instructions from bottom Dry the trout, brush with oil or melted butter and season as desired. Place the trout on Deep pan with Grill tray into the oven. When the oven beeps, turn the food over. Choose salmon steaks of 200g and 2.5 cm thick. Brush the salmon with oil or melted butter, season as desired, then place the Deep pan with greased Grill tray into the oven.
Auto Cooking Table (Speed Cook) Meat Menu Category Weight limit Utensil Food Temp. 2-01 Roast beef 1.0~2.5 kg Deep pan Refrigerated 2-02 Sirloin steak, 0.4~1.2 kg Deep pan + Refrigerated medium Grill tray 2-03 Spare ribs 0.8~1.4 kg Deep pan + Refrigerated Grill tray 2-04...
Oven level, Instructions from bottom Brush the beef with oil or melted butter. Place the beef on Deep pan in the oven. After cooking, season as desired and let stand covered with foil for 10 minutes out of the oven. Use the generated juice for gravy or sauce.
Page 46
Auto Cooking Table (Speed Cook) Meat Menu Category Weight limit Utensil Food Temp. 2-06 Pork chops 0.4~1.2 kg Deep pan + Refrigerated Grill tray 2-07 Leg of lamb 1.0~2.0 kg Deep pan Refrigerated 2-08 Calf’s liver, 0.3~1.1 kg Deep pan + Frozen frozen Grill tray...
Page 47
Oven level, Instructions from bottom Choose pork chops of 1.5~2 cm thick. Brush the chops with oil or melted butter, season as desired and place them on Deep pan with Grill tray in the oven. When the oven beeps, turn the food over.
Auto Cooking Table (Speed Cook) Pastry Menu Category Weight limit Utensil Food Temp. 3-01 Croissants 0.12~0.72 kg Baking tray+ Refrigerated baking paper 3-02 Strudel, frozen 0.6~1.2 kg Baking tray+ Refrigerated baking paper 3-03 Toast 0.2~0.4 kg Wire grill Room 3-04 Small bread, 0.1~0.6 kg Wire grill...
Page 49
Oven level, Instructions from bottom Place the croissants on Baking tray with baking paper. Brush the croissants with milk or water. Place Baking tray in the oven. Place the frozen strudel on Baking tray with baking paper. Brush the strudel with milk or egg yolk. Place Baking tray in the oven. Spread the toast out on Wire grill.
Auto Cooking Table (Speed Cook) Potato products Menu Category Weight limit Utensil Food Temp. 4-01 Potato gratin 0.5~1.5 kg Wire grill+ Refrigerated Heat proof glass dish 4-02 Thick cut chips 0.2~0.7 kg Baking tray Refrigerated 4-03 Roast 0.4~1.6 kg Deep pan Room potatoes (oven cooked...
Page 51
Oven level, Instructions from bottom Use precooked gratin potatoes. Place the potatoes in a heat proof glass dish or *oven dish and cover it with grated cheese (30g per 500g gratin potatoes). Place the heat proof glass dish in the oven on Wire grill.
Auto Cooking Table (Speed Cook) Poultry and game Menu Category Weight limit Utensil Food Temp. 5-01 Chicken, 1.0~2.0 kg Deep pan Refrigerated whole + Grill tray 5-02 Chicken, legs 0.6~1.8 kg Deep pan Refrigerated + Grill tray 5-03 Duck, whole 0.7~2.1 kg Deep pan Refrigerated...
Page 53
Oven level, Instructions from bottom Brush whole chicken with oil or melted butter and season as desired. Wrap foil over wings and legs. Place the whole chicken on the Grill tray and then place onto the Deep pan, then into the oven.
Page 54
Auto Cooking Table (Speed Cook) Poultry and game Menu Category Weight limit Utensil Food Temp. 5-05 Turkey, whole 3.0~6.0 kg Deep pan + Refrigerated Grill tray 5-06 Turkey, legs 0.6~1.8 kg Deep pan + Refrigerated Grill tray 5-07 Hare, quarter 0.7~2.1 kg Wire grill + Refrigerated...
Page 55
Oven level, Instructions from bottom Brush whole turkey with oil or melted butter and season as desired. Wrap the thin part of the legs in foil and place the whole turkey on the Grill tray and then onto Deep pan, then into the oven. When the oven beeps, turn the food over.
Auto Cooking Table (Speed Cook) Snacks Menu Category Weight limit Utensil Food Temp. 6-01 Pizza, frozen 0.3~0.9 kg Wire grill Frozen 6-02 Quiches, 0.2~1.0 kg Baking tray Frozen frozen 6-03 Sausages 0.3~1.0 kg Deep pan Refrigerated + Grill tray 6-04 Crumbed squid 0.2~0.6 kg Baking tray...
Page 57
Oven level, Instructions from bottom Remove all package and place the frozen pizza on Wire grill in the oven. By 2 pizza’s use the 1 and 3 level. By 3 pizza’s use the and 4 level. Place the quiche on Baking tray (if necessary with baking paper) and place Baking tray in the oven.
Auto Cooking Table (Speed Cook) Vegetables Menu Category Weight limit Utensil Food Temp. 7-01 Mushrooms 0.3~0.6 kg Deep pan Refrigerated + Grill tray 7-02 Paprika 0.6~1.2 kg Deep pan Refrigerated (Sweet + Grill tray pepper)
Page 59
Oven level, Instructions from bottom Brush mushrooms with oil or melted butter. Place the mushrooms on the Grill tray and then onto the Deep pan, then into the oven. Divide the paprika into halves and remove the stem and seeds. Brush with oil or melted butter.
Baking Use either the Conventional Heat( ) or 3D Hot Air( ) function. Oven levels • At Conventional Heat( ), baking is only possible on one tray at a time. • At 3D Hot Air( ), baking of biscuits and cookies is possible on two baking trays at the same time.
Page 61
Tips: • When baking cakes in tins, place the tin in the middle of the wire grill. • Before baking the cakes or biscuits, remove the fat filter from the front of the fan for even cooking. • You can adjust the cooking times, temperatures and oven level according to conventional experiences, because these recommendations in the baking table may not cover various types of the cookings.
Baking Table Baking on one level Conventional Heat ( Oven level, Temperature Time, Recipe type Dish from bottom °C minutes Light fruit cake 20 cm tin 70-80 Fruit crumble glass dish 35-45 Jam tarts* 12 hole bun tin 15-20 Pizza** pizza pan 18-24 Tarts**...
Page 63
3D Hot Air ( Oven level, Temperature Time, Recipe type Dish from bottom °C minutes Meringues deep pan 20-40 Jacket deep pan 60-70 Potatoes Bread rolls baking tray 25-30 Swiss roll swiss roll tin 18-22 Scones baking tray 18-22 Apple pie* 20 cm tin 40-50 Plain bread...
Baking Table 3D Hot Air ( Baking on more than one level Oven level, Temperature Time, Recipe type Dish from bottom °C minutes Victoria 20 cm tins 30-40 sandwich Scones* baking tray+ 20-30 deep pan Jacket wire grill + 60-90 Potatoes deep pan Biscuits...
Page 65
Tips on Baking Baking Results Possible Cause Remedy The cake is not Wrong oven level Place cake further in or, browned enough Place the shelf at a at the bottom different level The cake sinks Oven temperature Use a slightly lower setting (becomes soggy, too high lumpy, streaky)
Roasting Use either the Convection Grill ( ) or Speed Roast ( ) function. Roasting cookwares • Cookwares for roasting are heat-resistant up to 300°C. • Select the suitable cookwares in accordance with the manufacturer’s instructions. • Suitable cookwares may be made from heat-resistant glass, ceramic, enamelled steel, cast-iron, pressed aluminium materials.
Roasting Table Convection Grill ( Food Oven level, Temperature Cooking time from bottom °C min per 500g Beef rare 220-240 15+15 Beef medium 210-230 15+20 Beef well done 200-220 20+25 Beef fillet 210-230 15+20 Lamb medium 170-190 25+25 Lamb well done 150-170 30+30 Pork...
Grilling To perform an effective grilling, select either the Small grill ( Large grill ( ) or Speed Grilll ( ) function. Tip: If the oven is cooled down, the 3~5 minutes pre-heating makes a good cooking result. Oven levels •...
Grilling Table Food Oven level, Function Cooking time from bottom min per 500g Meat steaks, bacon Large grill 3 12-22 Sausages and Fish fingers Large grill 3 15-20 Fish Large grill 3 10-20 Toast, 4 pieces Large grill 3 Toast, 9 pieces Large grill 3 Using Speed Grill ( ) oven function, reduce cooking time by 20% at the...
Defrosting Use the Defrost function ( Oven levels • According to the quantity of foods, place the wire grill on the level 1 or 2. Defrosting dishes • Unpack the food and set it on a dish on the wire grill. Tip: These defrosting times are only recommendations, you can add or subtract defrosting times according to the quantity of foods.
Yogurt How to make Yogurt Use the Conventional heat ( ) function. • Pour a 1000ml milk into a proper heat-resistant bowl with cover. • Boil it to proper temperature(up to 60-70°C) and then cool down to about 40°C. • Add 150ml natural yogurt into the bowl and stir well. •...
Cleaning and Care Warning: • Do not use high-pressure water cleaners or steam jet cleaners for cleaning the oven. Oven exterior • For cleaning both, the interior and exterior of the oven, use a cloth with a mild cleaning agent or warm soapy water. •...
Page 73
Accessories Wash all cookwares after each use and dry with kitchen towel. To clean easily, soak them in warm soapy water for about 30 minutes.
Page 74
Cleaning and Care Side Runners To clean the interior of the oven, the both side runners can be removed. Detaching side runners 1. Loosen the 4 screws by turning them anti-clockwise. 2. Pull and take off the side runners on the sides of the oven.
Page 75
Attaching the side runners Note: When using the oven for the first time, attach the side runners by the following method. 1. Insert two screws into the both side screw holes clockwise, and turn them only 2-3 turns. 2. Insert and push the back U-form of two side runners to the body of two screws.
Using the Self Cleaning Function Warning! During this process the oven becomes very hot. Small children must be kept at a safe distance. Attention: Before carrying out the self cleaning function, all *accessory parts and the fat filter must be taken out of the oven. Important: If you use the baking pan available as special accessories, these must be removed before carrying out the Self Cleaning function.
Page 77
Important: The oven light turns on for 20 seconds only first as soon as the self-cleaning starts. For safety during self-cleaning function, the door is locked at approx 320°C and unlocked at approx 300°C automatically. During self-cleaning (Pyrolysis), if the door is opened, all heating elements will be quited.
Oven Light Warning! Before replacing the oven light, disconnect the oven from the main supply, by either removing the fuse or switching off circuit breaker. Tip: To protect the oven light and the glass, spread a towel on the bottom of the oven in advance. Replacing the upper oven light.
Page 79
3. Replace the failed oven light to new one (12V, 20W Halogen oven light).
Page 80
Oven Light Replacing the left side oven light. 1. Remove the 4 screws with a screw driver. 2. Take off the glass assembly. 3. Replace the failed oven light to new one (12V, 20W Halogen oven light). 4. Fasten the screws with a screw driver.
Oven Door The oven door can be taken off from the oven for cleaning. The separating procedures of door for cleaning Step. 1 Insert the separating pins into the holes on both hinges. Note: these pins are attached in the accessory box.
Oven Door Step. 2 With both hands, grasp the middle sides of the oven door. Step. 3 Rotate the door upward by approx. 15 degree and lift its hinge area vertically upwards about 2 mm. Step 3...
Page 83
Step. 4 Rotate the door now by approx. 80 degree again until the hinges can be taken out completely from the hinge holes. Warning, The separating pins should not be removed from the hinges of the disassembled door. Attempting to do so may result in hand injuries.
Page 84
Oven Door The attaching procedures of door Step. 1 Whilst the pins are still attached, align the door hinges into the hinge holes. Step. 2 Rotate the door toward the horizontal line, and remove the separating pins from the hinges. The hinge is normally inserted.
Page 85
Oven Door Glass The oven door is equipped with four sheets of glass placed behind each other. The inner sheets can be removed for cleaning. Warning: Whenever the door is separated from the oven, the separating pins should always be inserted to the hinges. When the door is mounted, if some of the parts (Door glass or other parts) are removed from the door, it could spring up suddenly and cause injury due to the lighter weight.
Page 86
Oven Door 3. Detach the inner glass #1(number 1) from the door. 4. Remove the two spring brackets from the top of the glass #2 and #3. And then take off the glass #2 and #3 in order. Door bracket Spring bracket Glass #1...
Page 87
The procedures of assembling the door 5. Clean the glasses and interior parts with warm soapy water. Note: Do not use abrasive cleaners or pan scourers, use a sponge with liquid detergent or warm soapy water. 6. Place the glass #3 and #2 on their positions in order and attach the spring brackets between them .
What should I do if… Fault Possible Cause Solution The oven does not The oven is not Switch the oven off heat up. switched on. and then on again. The clock is not set Set the clock before cooking. (see Chapter "Setting the Clock").
Page 89
Fault Possible Cause Solution The time display Power cut some time Set the clock flashes on the ago. (see Chapter "Setting electronic clock. the Clock"). The oven light The oven light is Replace the oven light does not come on. faulty.
Page 90
What should I do if… Error Code Possible Cause Solution Sensor(Thermistor) is Call your local LG short. service center. Sensor(Thermistor) is Call your local LG open. service center. The door will be locked as if the oven is in self- cleaning mode.
Page 91
CAUTION • Repairs to the appliance must be carried out by a specially licensed technician only! Considerable danger may result from incorrect repairs. • Do not use the appliance if damaged. In the event of a fault or failure, switch off at the mains. In the event of a fault, visits by technicians from Customer Service or dealers may not be covered by the warranty, if the cause of failure is the result of abnormal customer use.
Page 100
FOR CUSTOMER SERVICE PLEASE CONTACT LG Service on 1300 LG CARE (1300 54 2273) AUSTRALIA or 0800 LG CARE (0800 54 2273) NEW ZEALAND www.lg.com LG Electronics Australia 2 Wonderland Drive Eastern Creek NSW 2766 (ABN : 98 064 531 264) Printed in korea...