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AEG BES351110M User Manual
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AEG BES351110M User Manual

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BEK351110M
BES351110M
USER
MANUAL
EN
User Manual
Oven

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Summary of Contents for AEG BES351110M

  • Page 1 BEK351110M User Manual BES351110M Oven USER MANUAL...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 30 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal • scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
  • Page 5 ENGLISH fuses removed from the holder), earth – do not keep moist dishes and leakage trips and contactors. food in the appliance after you • The electrical installation must have finish the cooking. an isolation device which lets you – be careful when you remove or disconnect the appliance from the install the accessories.

  • Page 6: Product Description

    2.6 Disposal • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if WARNING! applicable) with any kind of Risk of injury or suffocation. detergent. • Disconnect the appliance from the 2.5 Internal light...

  • Page 7: Before First Use

    ENGLISH For cakes and biscuits. To bake and roast For shelves and trays. or as a pan to collect fat. Telescopic runners 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning" chapter. Clean the appliance and the accessories To set the Time of day refer before first use.
  • Page 8 5.3 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
  • Page 9 ENGLISH 2. Fill the cavity embossment with tap 7. To deactivate the appliance, press water. the Plus Steam button , turn the The maximum capacity of the cavity knobs for the oven functions and embossment is 250 ml. temperature to the off position. Fill the cavity embossment with water The indicator of the Plus Steam button only when the oven is cold.

  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.

  • Page 11: Using The Accessories

    ENGLISH Appliance turns on automatically later The Minute Minder starts automatically on, works for the set DURATION time after 5 seconds. and stops at the set END time. At the set 3. When the set time ends, an acoustic time an acoustic signal sounds. signal sounds.

  • Page 12: Additional Functions

    7.2 Telescopic runners - Deep pan: inserting the accessories Put the deep pan on the telescopic runners. With the telescopic runners you can put in and remove the shelves more easily. CAUTION! Do not clean the telescopic runners in the dishwasher.
  • Page 13 ENGLISH 9.1 Inner side of the door 9.2 True Fan Cooking PLUS In some models, on the inner side of Before preheating fill the the door you can find: cavity embossment with water only when the oven is • the numbers of the shelf positions. cold.
  • Page 14 Food regeneration Food Water in the cavi- Temperature Time (min) Shelf posi- ty embossment (°C) tion (ml) Bread 15 - 25 Bread rolls 10 - 20 Homestyle pizza 15 - 25 Focaccia 15 - 25 Vegetables 15 - 25...
  • Page 15 ENGLISH 9.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is The shelf position is incor- Put the cake on a lower not browned sufficiently. rect. shelf. The cake sinks and becomes The oven temperature is too The next time you bake, set soggy, lumpy or streaky.
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Flan base - short True Fan Cook- 10 - 25 170 - 180 pastry Flan base - True Fan Cook- 150 - 170 20 - 25 sponge mixture Apple pie / Ap-...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Fruit flans (made True Fan Cook- 35 - 55 with yeast dough / sponge mixture) Fruit flans (made Top / Bottom 35 - 55 with yeast Heat dough / sponge mixture) Fruit flans made True Fan Cook- 160 - 170...
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Puff pastries True Fan Cook- 20 - 30 170 - 180 Rolls True Fan Cook- 10 - 25 Rolls Top / Bottom 10 - 25 190 - 210 Heat Small cakes /...
  • Page 19 ENGLISH Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160 30 - 45 1 / 4 cake 1) Preheat the oven.
  • Page 20 Food Temperature (°C) Time (min) Shelf position Tarts 180 - 200 40 - 55 Spinach flan 160 - 180 45 - 60 Quiche Lorraine 170 - 190 45 - 55 Swiss Flan 170 - 190 45 - 55 Cheesecake...
  • Page 21 ENGLISH Food Quantity Function Tempera- Time (min) Shelf posi- ture (°C) tion Roast beef or fil- per cm of Turbo Grill- 5 - 6 190 - 200 let: rare thickness Roast beef or fil- per cm of Turbo Grill- 6 - 8 180 - 190 let: medium thickness...
  • Page 22 Game Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Saddle / Leg up to 1 Top / Bottom 30 - 40 of hare Heat Saddle of 1.5 - 2 Top / Bottom 210 - 220 35 - 40...
  • Page 23 ENGLISH Grilling Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal 210 - 230...
  • Page 24 Food Temperature (°C) Time (min) Shelf position Lasagne / Cannello- 170 - 190 35 - 45 ni, fresh Lasagne / Cannello- 160 - 180 40 - 60 ni, frozen Oven baked cheese 170 - 190 20 - 30 Chicken Wings...
  • Page 25 ENGLISH Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Strawber- 30 - 40 10 - 20 ries Butter 0.25 30 - 40 10 - 15 Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places.

  • Page 26: Care And Cleaning

    Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Kohlrabi / Peas / As- 160 - 170 50 - 60 15 - 20 paragus 1) Leave standing in the oven after it is deactivated.
  • Page 27 ENGLISH agents, sharp-edged objects or a Install the shelf supports in the opposite dishwasher. It can cause damage to sequence. the nonstick coating. The retaining pins on the telescopic runners must 10.2 Cleaning the cavity point to the front. embossment 10.4 Removing and installing The cleaning procedure removes limestone residue from the cavity...

  • Page 28: Troubleshooting

    8. Hold the door glass panels on their WARNING! top edge one by one and pull them Danger of electrocution! up out of the guide. Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot.
  • Page 29 ENGLISH Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali- fied electrician. The lamp does not operate. The lamp is defective.

  • Page 30: Energy Efficiency

    Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BEK351110M Model identification BES351110M Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle...
  • Page 31 ENGLISH Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 13. ENVIRONMENTAL CONCERNS marked with the symbol with the Recycle the materials with the symbol household waste. Return the product to Put the packaging in applicable your local recycling facility or contact containers to recycle it.
  • Page 32 www.aeg.com/shop...

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Bek351110m

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